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The third book in the series, which deepens the link between diseases and cereals / processed dairy products on a scientific basis.
ISBN: 978-91-637-3378-9
About the author
Mikael Håkansson was born in the early 60s and lives in northwest Skåne. He has for several years been running high profile sites on the internet where he was examined and reported shocking details of corruption and abuse of power among Swedish authorities, government officials and politicians. In the 80s and 90s, he got involved in the amalgam issue and the beginning of the 2000s, he drew attention more and more strange illness in their vicinity which treatment had no explanation for. He started as thorough research about what could be behind and realized that diet was the foundation. This trilogy concludes more than 7 years of research by specialists and medical faculty from several countries contributed with facts, knowledge and research.
